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Natural Aged Cheddar Cheese — Nutrition Facts & Ingredients

UPC 840202220024 Manufacturer: Novo Fashion USA Ltd Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 oz (28g), 28 g): 110 calories. Per 100 g: 393 calories, 25 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 oz (28g) (28g)

Amount per servingCalories

110

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 30.0mg 10%

Sodium 210mg 9%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Includes 0g Added Sugars 0%

Protein 7g

Calcium 190mg 15%

Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g

Protein25 g

Carbohydrates0 g

Sugars0 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat32.1 g

Saturated fat21.4 g

Trans fat0 g

Cholesterol107 mg

Sodium750 mg

Calcium679 mg

Potassium71 mg

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Ingredients

Cheese Cultures, Enzymes, Pasteurized Milk, Salt

Frequently asked questions

How many calories are in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 393 calories.

How much protein is in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 25.0 g protein.

How many carbohydrates are in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 0.0 g sugars.

How much sodium (salt) is in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Natural Aged Cheddar Cheese?

Per 100 g of Natural Aged Cheddar Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Natural Aged Cheddar Cheese?

The main ingredients in Natural Aged Cheddar Cheese are: Cheese Cultures, Enzymes, Pasteurized Milk, Salt.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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