Farm Raised Cooked Shrimp — Nutrition Facts & Ingredients
Per serving (3 oz, 85 g): 60 calories. Per 100 g: 71 calories, 15.3 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size3 oz (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Salt, Shrimp Water, Sodium Tripolyphosphate, To Retain Moisture
Frequently asked questions
How many calories are in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 71 calories.
How much protein is in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 15.29 g protein.
How many carbohydrates are in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 0.0 g sugars.
How much sodium (salt) is in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 518.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Farm Raised Cooked Shrimp?
Per 100 g of Farm Raised Cooked Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Farm Raised Cooked Shrimp?
The main ingredients in Farm Raised Cooked Shrimp are: Salt, Shrimp Water, Sodium Tripolyphosphate, To Retain Moisture.
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