Fratelli Beretta Diced Pancetta, 4 Oz — Nutrition Facts & Ingredients
- Calories
- 280per serving
- Protein
- 10.7 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 50 gper 100 g
Where to buy
Per serving (2oz (56g), 56 g): 280 calories. Per 100 g: 500 calories, 10.7 g protein, 50 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 28% DV (high at 20% DV or more)
- Saturated fat: 50% DV (high at 20% DV or more)
Nutrition Facts
Serving size2oz (56g) (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Fratelli Beretta Diced Pancetta, 4 Oz
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Lactic Acid Starter Cultures, Pork Belly, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar, The Following: Natural Flavoring
Frequently asked questions
How many calories are in Fratelli Beretta Diced Pancetta, 4 Oz?
Per 100 g of Fratelli Beretta Diced Pancetta, 4 Oz there are 500 calories.
How much protein is in Fratelli Beretta Diced Pancetta, 4 Oz?
Per 100 g of Fratelli Beretta Diced Pancetta, 4 Oz there are 10.71 g protein.
How many carbohydrates are in Fratelli Beretta Diced Pancetta, 4 Oz?
Per 100 g of Fratelli Beretta Diced Pancetta, 4 Oz there are 0.0 g carbohydrates.
How much sodium (salt) is in Fratelli Beretta Diced Pancetta, 4 Oz?
Per 100 g of Fratelli Beretta Diced Pancetta, 4 Oz there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Fratelli Beretta Diced Pancetta, 4 Oz?
The main ingredients in Fratelli Beretta Diced Pancetta, 4 Oz are: Lactic Acid Starter Cultures, Pork Belly, Salt, Sodium Erythorbate, Sodium Nitrite.
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