RONZONI

Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta — Nutrition Facts & Ingredients

UPC 71300042342 Manufacturer: Riviana Foods Inc. Pasta by Shape & Type Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 200per serving
Protein: 7.1 gper 100 g
Carbs: 78.6 gper 100 g
Fat: 2.7 gper 100 g

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Per serving (0.66 cup, 56 g): 200 calories. Per 100 g: 357 calories, 7.1 g protein, 2.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.66 cup (56g)

Amount per servingCalories

200

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 44.0g 16%

Dietary Fiber 2.0g 7%

Total Sugars 0g

Protein 4.0g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g

Protein7.1 g

Carbohydrates78.6 g

Sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)75.0g

Fat2.7 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium0 mg

Calcium0 mg

Iron0.6 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Rice Flour, Corn Flour, Mono- And Diglycerides, Quinoa Flour, White Rice Flour

Frequently asked questions

How many calories are in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 357 calories.

How much protein is in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 7.14 g protein.

How many carbohydrates are in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 78.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 0.0 g sugars.

How much sodium (salt) is in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

Per 100 g of Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta?

The main ingredients in Ronzoni, Gluten Free, Penne Rigate, Gluten Free Pasta are: Brown Rice Flour, Corn Flour, Mono- And Diglycerides, Quinoa Flour, White Rice Flour.

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Level of processing

Minimally Processed

5 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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