GOLDEN FLAKE

Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper

UPC 72080274282 Manufacturer: UTZ Quality Foods, LLC Other Snacks Updated Sep 27, 2026

Per serving (1/2 oz, 14 g): 70 calories. Per 100 g: 500 calories, 50 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 oz (14g)

Amount per servingCalories
70
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 380mg 17%
Total Carbohydrate 0g 0%
Protein 7g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein50 g
Carbohydrates0 g
Fat35.7 g
Saturated fat10.7 g
Trans fat0 g
Cholesterol143 mg
Sodium2714 mg

Where to buy Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper

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Ingredients

Monosodium Glutamate, Pork Skins, Red Pepper, Salt

Frequently asked questions

How many calories are in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper?

Per 100 g of Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper there are 500 calories.

How much protein is in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper?

Per 100 g of Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper there are 50.0 g protein.

How many carbohydrates are in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper?

Per 100 g of Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper there are 0.0 g carbohydrates.

How much sodium (salt) is in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper?

Per 100 g of Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper there are 2714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper?

The main ingredients in Mildly Seasoned With Red Pepper Fried Pork Skins Chicharrones Super Strips, Red Pepper are: Monosodium Glutamate, Pork Skins, Red Pepper, Salt.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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