Extra Virgin Olive Oil Blend — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 14 g): 120 calories. Per 100 g: 857 calories, 0 g protein, 100 g fat.
Nutrition Facts
Serving size1 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 857 calories.
How much protein is in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 0.0 g protein.
How many carbohydrates are in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 0.0 g sugars.
How much sodium (salt) is in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Extra Virgin Olive Oil Blend?
Per 100 g of Extra Virgin Olive Oil Blend there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Extra Virgin Olive Oil Blend?
The main ingredients in Extra Virgin Olive Oil Blend are: 10% Extra Virgin Olive Oil, 90% Canola Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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