GOOD & GATHER

99% Lean/1% Fat Ground Turkey — Nutrition Facts & Ingredients

UPC 85239108611 Manufacturer: Target Stores Poultry, Chicken & Turkey Updated Sep 27, 2026

99% Lean/1% Fat Ground Turkey
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 oz, 112 g): 120 calories. Per 100 g: 107 calories, 23.2 g protein, 1.3 g fat.

Label highlights:

Nutrition Facts

Serving size4 oz (112g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol 54.9mg 18%
Sodium 69.4mg 3%
Total Carbohydrate 0g 0%
Protein 26.0g
Vitamin D 0mcg 0%
Calcium 30.2mg 2%
Iron 0.4mg 2%
Potassium 380mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein23.2 g
Carbohydrates0 g
Fat1.3 g
Cholesterol49 mg
Sodium62 mg
Calcium27 mg
Potassium339 mg
Iron0.4 mg
Vitamin D0 mcg

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Ingredients

Rosemary Extract, Turkey

Frequently asked questions

How many calories are in 99% Lean/1% Fat Ground Turkey?

Per 100 g of 99% Lean/1% Fat Ground Turkey there are 107 calories.

How much protein is in 99% Lean/1% Fat Ground Turkey?

Per 100 g of 99% Lean/1% Fat Ground Turkey there are 23.21 g protein.

How many carbohydrates are in 99% Lean/1% Fat Ground Turkey?

Per 100 g of 99% Lean/1% Fat Ground Turkey there are 0.0 g carbohydrates.

How much sodium (salt) is in 99% Lean/1% Fat Ground Turkey?

Per 100 g of 99% Lean/1% Fat Ground Turkey there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in 99% Lean/1% Fat Ground Turkey?

The main ingredients in 99% Lean/1% Fat Ground Turkey are: Rosemary Extract, Turkey.

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Level of processing

2
Minimally Processed
2 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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