Butternut Squash — Nutrition Facts & Ingredients
Per serving (3 ONZ, 85 g): 40 calories. Per 100 g: 47 calories, 1.2 g protein, 0 g fat.
Nutrition Facts
Serving size3 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Butternut Squash?
Per 100 g of Butternut Squash there are 47 calories.
How much protein is in Butternut Squash?
Per 100 g of Butternut Squash there are 1.18 g protein.
How many carbohydrates are in Butternut Squash?
Per 100 g of Butternut Squash there are 11.76 g carbohydrates. Of which 2.35 g sugars.
How much sugar is in Butternut Squash?
Per 100 g of Butternut Squash there are 2.35 g sugars.
How much sodium (salt) is in Butternut Squash?
Per 100 g of Butternut Squash there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Butternut Squash?
Per 100 g of Butternut Squash there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Butternut Squash?
The main ingredients in Butternut Squash are: Butternut Squash.
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