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Vegetarian Refried Beans — Nutrition Facts & Ingredients

UPC 11213147406 Manufacturer: McIlhenny Company Canned & Bottled Beans Updated Sep 27, 2026

Calories
110per serving
Protein
5.1 gper 100 g
Carbs
16.1 gper 100 g
Fat
0.4 gper 100 g

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Per serving (0.5 cup, 118 g): 110 calories. Per 100 g: 93 calories, 5.1 g protein, 0.4 g fat.

Label highlights: High in sodium — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (118g)

Amount per servingCalories
110
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 19.0g 7%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Protein 6.0g
Calcium 40.1mg 3%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

93 calories in 100 g
Protein5.1 g
Carbohydrates16.1 g
Sugars0.8 g
Dietary fiber4.2 g
Net carbs (carbohydrates minus fiber)11.9g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium407 mg
Calcium34 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Vegetarian Refried Beans

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Chili Pepper, Cooked Beans, Garlic Powder, Onion Powder, Salt, Soybean Oil, Spice, Sugar, Tomato Paste, Water, Yeast Extract

Frequently asked questions

How many calories are in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 93 calories.

How much protein is in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 5.08 g protein.

How many carbohydrates are in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 16.1 g carbohydrates. Of which 0.85 g sugars.

How much sugar is in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 0.85 g sugars.

How much sodium (salt) is in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 407.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegetarian Refried Beans?

Per 100 g of Vegetarian Refried Beans there are 4.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegetarian Refried Beans?

The main ingredients in Vegetarian Refried Beans are: Chili Pepper, Cooked Beans, Garlic Powder, Onion Powder, Salt.

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Level of processing

3
Processed
11 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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