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Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 — Nutrition Facts & Ingredients

UPC 10642205046468 Manufacturer: Cargill Incorporated/Honeysuckle White Vegetable Based Products / Meals Updated Sep 27, 2026

Calories
110per serving
Protein
16.1 gper 100 g
Carbs
5.4 gper 100 g
Fat
12.5 gper 100 g

Where to buy

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Per serving (1/2 Cup (56g), 56 g): 110 calories. Per 100 g: 196 calories, 16.1 g protein, 12.5 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 Cup (56g) (56g)

Amount per servingCalories
110
% Daily Value*
Total Fat 7g 9%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 470mg 20%
Total Carbohydrate 3.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 2.1mg 12%
Potassium 100mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

196 calories in 100 g
Protein16.1 g
Carbohydrates5.4 g
Sugars1.8 g
Added sugars1.8 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)3.6g
Fat12.5 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol0 mg
Sodium839 mg
Calcium125 mg
Potassium179 mg
Iron3.8 mg
Vitamin D0 mcg

Where to buy Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Chili Pepper, Chipotle Pepper Powder, Dehydrated Garlic, Dehydrated Onion, Lactic Acid, Methylcellulose, Natural Flavors, Natural Smoke Flavor, Pea Protein, Salt, Smoked Paprika, Soybean Oil, Spices, Sugar, Water, Yeast Extract

Frequently asked questions

How many calories are in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 196 calories.

How much protein is in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 16.07 g protein.

How many carbohydrates are in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 5.36 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 1.79 g sugars.

How much sodium (salt) is in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 839.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

Per 100 g of Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4?

The main ingredients in Plant-based Southwest-style Crumbles, 2.5 LB Bag - Qty 4 are: Chili Pepper, Chipotle Pepper Powder, Dehydrated Garlic, Dehydrated Onion, Lactic Acid.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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