2L Bottle Pomegranate Dry — Nutrition Facts & Ingredients
Per serving (12 Fluid Ounces, 360 ml): 173 calories. Per 100 ml: 48 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 87% DV (high at 20% DV or more)
Nutrition Facts
Serving size12 Fluid Ounces (360ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Preservative, Calcium Disodium EDTA, Carbonated Water, Citric Acid, High Fructose Corn Syrup, Natural Flavors, Pomegranate Juice Concentrate, Potassium Benozate, Preserve Freshness, Red40
Frequently asked questions
How many calories are in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 48 calories.
How much protein is in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 0.0 g protein.
How many carbohydrates are in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 12.4 g carbohydrates. Of which 12.4 g sugars.
How much sugar is in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 12.4 g sugars.
How much sodium (salt) is in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 2L Bottle Pomegranate Dry?
Per 100 g of 2L Bottle Pomegranate Dry there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 2L Bottle Pomegranate Dry?
The main ingredients in 2L Bottle Pomegranate Dry are: A Preservative, Calcium Disodium EDTA, Carbonated Water, Citric Acid, High Fructose Corn Syrup.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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