PERNICIOUS PICKLING CO

Pickled Carrots, Ginger & Spice — Nutrition Facts & Ingredients

UPC 852589006009 Manufacturer: Pernicious Pickling Co. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 15 calories. Per 100 g: 54 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 16.0mg 1%
Total Carbohydrate 3.0g 1%
Total Sugars 2.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

54 calories in 100 g
Protein0 g
Carbohydrates10.7 g
Sugars7.1 g
Fat0 g
Cholesterol0 mg
Sodium57 mg

Where to buy

Search on Amazon for Pickled Carrots, Ginger & Spice

Prices and availability are set by the retailer.

Ingredients

Carrots, Chile, Crushed Red Pepper, Ginger, Kosher Salt, Rice Vinegar, Sugar, Water

Frequently asked questions

How many calories are in Pickled Carrots, Ginger & Spice?

Per 100 g of Pickled Carrots, Ginger & Spice there are 54 calories.

How much protein is in Pickled Carrots, Ginger & Spice?

Per 100 g of Pickled Carrots, Ginger & Spice there are 0.0 g protein.

How many carbohydrates are in Pickled Carrots, Ginger & Spice?

Per 100 g of Pickled Carrots, Ginger & Spice there are 10.71 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Pickled Carrots, Ginger & Spice?

Per 100 g of Pickled Carrots, Ginger & Spice there are 7.14 g sugars.

How much sodium (salt) is in Pickled Carrots, Ginger & Spice?

Per 100 g of Pickled Carrots, Ginger & Spice there are 57.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pickled Carrots, Ginger & Spice?

The main ingredients in Pickled Carrots, Ginger & Spice are: Carrots, Chile, Crushed Red Pepper, Ginger, Kosher Salt.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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