Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot
- Calories
- 30per serving
- Protein
- 0 gper 100 g
- Carbs
- 15.4 gper 100 g
- Fat
- 15.4 gper 100 g
Where to buy
Per serving (1 Tbsp, 13 g): 30 calories. Per 100 g: 231 calories, 0 g protein, 15.4 g fat.
Nutrition Facts
Serving size1 Tbsp (13g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Coriander Seed, Cumin, Galangal, Garlic, Ginger, Ground Turmeric, Herbs And Spices, Lemongrass, Onion, Red Chillies, Salt, Shallots, Soybean Oil, Sugar
Frequently asked questions
How many calories are in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 231 calories.
How much protein is in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 0.0 g protein.
How many carbohydrates are in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 15.38 g carbohydrates. Of which 7.69 g sugars.
How much sugar is in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 7.69 g sugars.
How much sodium (salt) is in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 2846.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
Per 100 g of Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot there are 7.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot?
The main ingredients in Asian Home Gourmet, Spice Paste For Indonesian Rendang Curry, Hot, Hot are: Coriander Seed, Cumin, Galangal, Garlic, Ginger.
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