PODRAVKA

Food Seasoning Assaisonnement — Nutrition Facts & Ingredients

UPC 59807047046 Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Food Seasoning Assaisonnement
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
5per serving
Protein
10 gper 100 g
Carbs
33.3 gper 100 g
Fat
0 gper 100 g

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Per serving (1 tsp, 3 g): 5 calories. Per 100 g: 167 calories, 10 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (3g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 700mg 30%
Total Carbohydrate 1g 0%
Protein 0.3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein10 g
Carbohydrates33.3 g
Fat0 g
Sodium23333 mg

Where to buy Food Seasoning Assaisonnement

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Colour, Corn Starch, Dehydrated Carrot, Dehydrated Celery, Dehydrated Onion, Dehydrated Parsley Leaves, Dehydrated Parsnip, Dehydrated Potato, Disodium Inosinate, Monosodium Glutamate, Salt, Spices, Sugar

Frequently asked questions

How many calories are in Food Seasoning Assaisonnement?

Per 100 g of Food Seasoning Assaisonnement there are 167 calories.

How much protein is in Food Seasoning Assaisonnement?

Per 100 g of Food Seasoning Assaisonnement there are 10.0 g protein.

How many carbohydrates are in Food Seasoning Assaisonnement?

Per 100 g of Food Seasoning Assaisonnement there are 33.33 g carbohydrates.

How much sodium (salt) is in Food Seasoning Assaisonnement?

Per 100 g of Food Seasoning Assaisonnement there are 23333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Food Seasoning Assaisonnement?

The main ingredients in Food Seasoning Assaisonnement are: Colour, Corn Starch, Dehydrated Carrot, Dehydrated Celery, Dehydrated Onion.

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Level of processing

3
Processed
13 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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