MULBERRY FARMS

Juice, White Grape — Nutrition Facts & Ingredients

UPC 74390000971 Manufacturer: Cott Corporation Fruit & Vegetable Juice, Nectars & Fruit Drinks Updated Sep 27, 2026

Per serving (8 OZA, 240 ml): 149 calories. Per 100 ml: 62 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8 OZA (240ml)

Amount per servingCalories
149
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 36mg 2%
Total Carbohydrate 38.0g 14%
Total Sugars 38.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

62 calories in 100 ml
Protein0 g
Carbohydrates15.8 g
Sugars15.8 g
Fat0 g
Sodium15 mg
Vitamin C32.5 mg

Where to buy

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Ingredients

Ascorbic Acid, Citric Acid, For Tartness, Water, White Grape Juice, White Grape Juice Concentrate, White Grape Juice From Concentrate

Frequently asked questions

How many calories are in Juice, White Grape?

Per 100 g of Juice, White Grape there are 62 calories.

How much protein is in Juice, White Grape?

Per 100 g of Juice, White Grape there are 0.0 g protein.

How many carbohydrates are in Juice, White Grape?

Per 100 g of Juice, White Grape there are 15.83 g carbohydrates. Of which 15.83 g sugars.

How much sugar is in Juice, White Grape?

Per 100 g of Juice, White Grape there are 15.83 g sugars.

How much sodium (salt) is in Juice, White Grape?

Per 100 g of Juice, White Grape there are 15.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Juice, White Grape?

The main ingredients in Juice, White Grape are: Ascorbic Acid, Citric Acid, For Tartness, Water, White Grape Juice.

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Level of processing

3
Processed
7 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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