Rub, BBQ — Nutrition Facts & Ingredients
Per serving (1 tsp, 3.5 g): 13 calories. Per 100 g: 371 calories, 0 g protein, 0.3 g fat.
Nutrition Facts
Serving size1 tsp (3.5g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Black And Cayenne Pepper, Brown Sugar, Celery Seed And Other Spices, Chili Powder, Garlic Paprika, Onion, Salt
Frequently asked questions
How many calories are in Rub, BBQ?
Per 100 g of Rub, BBQ there are 371 calories.
How much protein is in Rub, BBQ?
Per 100 g of Rub, BBQ there are 0.0 g protein.
How many carbohydrates are in Rub, BBQ?
Per 100 g of Rub, BBQ there are 42.86 g carbohydrates.
How much sodium (salt) is in Rub, BBQ?
Per 100 g of Rub, BBQ there are 5800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Rub, BBQ?
The main ingredients in Rub, BBQ are: Black And Cayenne Pepper, Brown Sugar, Celery Seed And Other Spices, Chili Powder, Garlic Paprika.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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