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Mango Thins Baked — Nutrition Facts & Ingredients

UPC 851592004262 Manufacturer: Front Porch Pecans, LLC Wholesome Snacks Updated Sep 27, 2026

Per serving (1 BAG, 25 g): 80 calories. Per 100 g: 320 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 BAG (25g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 20g 7%
Dietary Fiber 5g 18%
Total Sugars 12g
Protein 0g
Calcium 20mg 2%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

320 calories in 100 g
Protein0 g
Carbohydrates80 g
Sugars48 g
Dietary fiber20 g
Net carbs (carbohydrates minus fiber)60.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium80 mg
Iron0 mg
Vitamin A240 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Mangoes And Sugar

Frequently asked questions

How many calories are in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 320 calories.

How much protein is in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 0.0 g protein.

How many carbohydrates are in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 80.0 g carbohydrates. Of which 48.0 g sugars.

How much sugar is in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 48.0 g sugars.

How much sodium (salt) is in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mango Thins Baked?

Per 100 g of Mango Thins Baked there are 20.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mango Thins Baked?

The main ingredients in Mango Thins Baked are: Mangoes And Sugar.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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