Wild Pacific Salmon Fillets, Hickory Roasted — Nutrition Facts & Ingredients
- Calories
- 280per serving
- Protein
- 16.2 gper 100 g
- Carbs
- 0.7 gper 100 g
- Fat
- 14.1 gper 100 g
Where to buy
Per serving (5 ONZ, 142 g): 280 calories. Per 100 g: 197 calories, 16.2 g protein, 14.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
Nutrition Facts
Serving size5 ONZ (142g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Wild Pacific Salmon Fillets, Hickory Roasted
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil And Olive Oil, Garlic Powder, Maltodextrin, Natural Hickory Smoke Flavor, Olive Oil Blend, Onion Powder, Paprika, Pink Salmon, Salt, Spices, Sugar, Water
Frequently asked questions
How many calories are in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 197 calories.
How much protein is in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 16.2 g protein.
How many carbohydrates are in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 0.7 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 0.0 g sugars.
How much sodium (salt) is in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 535.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wild Pacific Salmon Fillets, Hickory Roasted?
Per 100 g of Wild Pacific Salmon Fillets, Hickory Roasted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wild Pacific Salmon Fillets, Hickory Roasted?
The main ingredients in Wild Pacific Salmon Fillets, Hickory Roasted are: Canola Oil And Olive Oil, Garlic Powder, Maltodextrin, Natural Hickory Smoke Flavor, Olive Oil Blend.
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