Baking Chips, Chocolate — Nutrition Facts & Ingredients
Per serving (33 PIECES, 15 g): 70 calories. Per 100 g: 467 calories, 0 g protein, 23.3 g fat.
Nutrition Facts
Serving size33 PIECES (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Soy Lecithin, Cocoa, Cocoa Processed With Alkali, Dextrose, Nonfat Dry Milk, Partially Hydrogenated Palm Kernel Oil, Sugar
Frequently asked questions
How many calories are in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 467 calories.
How much protein is in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 0.0 g protein.
How many carbohydrates are in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 73.33 g carbohydrates. Of which 66.67 g sugars.
How much sugar is in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 66.67 g sugars.
How much sodium (salt) is in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 33.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Baking Chips, Chocolate?
Per 100 g of Baking Chips, Chocolate there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Baking Chips, Chocolate?
The main ingredients in Baking Chips, Chocolate are: And Soy Lecithin, Cocoa, Cocoa Processed With Alkali, Dextrose, Nonfat Dry Milk.
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