NATURALLY FREFERRED

Organic Mixed Vegetable — Nutrition Facts & Ingredients

UPC 11110367389 Manufacturer: The Kroger Co. Frozen Vegetables Updated Sep 27, 2026

Calories
60per serving
Protein
2.4 gper 100 g
Carbs
12.9 gper 100 g
Fat
0 gper 100 g

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Per serving (0.667 cup, 85 g): 60 calories. Per 100 g: 71 calories, 2.4 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.667 cup (85g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 64.6mg 3%
Total Carbohydrate 11.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 2.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein2.4 g
Carbohydrates12.9 g
Sugars4.7 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)10.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium76 mg
Calcium0 mg
Iron0.4 mg
Vitamin A353 mcg
Vitamin C4.2 mg

Where to buy Organic Mixed Vegetable

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Salt, Corn, Green Beans, Organic Carrots, Peas

Frequently asked questions

How many calories are in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 71 calories.

How much protein is in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 2.35 g protein.

How many carbohydrates are in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 12.94 g carbohydrates. Of which 4.71 g sugars.

How much sugar is in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 4.71 g sugars.

How much sodium (salt) is in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 76.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Mixed Vegetable?

Per 100 g of Organic Mixed Vegetable there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Mixed Vegetable?

The main ingredients in Organic Mixed Vegetable are: And Salt, Corn, Green Beans, Organic Carrots, Peas.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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