HAWAIIAN SELECT

Ahi Tuna Steak — Nutrition Facts & Ingredients

UPC 610054510198 Manufacturer: T.J. Kraft, Ltd. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 113 g): 120 calories. Per 100 g: 106 calories, 23.9 g protein, 0.9 g fat.

Label highlights:

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 49.7mg 17%
Sodium 39.5mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 27.0g
Calcium 20.3mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

106 calories in 100 g
Protein23.9 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0.9 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol44 mg
Sodium35 mg
Calcium18 mg
Iron0.6 mg
Vitamin A26.4 mcg
Vitamin C1.1 mg

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Ingredients

Ahi Tuna, Carbon Monoxide, To Retain Color

Frequently asked questions

How many calories are in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 106 calories.

How much protein is in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 23.89 g protein.

How many carbohydrates are in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 0.0 g sugars.

How much sodium (salt) is in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ahi Tuna Steak?

Per 100 g of Ahi Tuna Steak there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ahi Tuna Steak?

The main ingredients in Ahi Tuna Steak are: Ahi Tuna, Carbon Monoxide, To Retain Color.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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