SOUTH RIVER

Sweet White Miso — Nutrition Facts & Ingredients

UPC 702230010100 Manufacturer: South River Miso Co. Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Sweet White Miso
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 tsp, 5 g): 15 calories. Per 100 g: 300 calories, 20 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (5g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 115mg 5%
Total Carbohydrate 2g 1%
Total Sugars 0g
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

300 calories in 100 g
Protein20 g
Carbohydrates40 g
Sugars0 g
Fat0 g
Sodium2300 mg

Where to buy

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Ingredients

And Koji Culture, Deep Well Water, Lightly Polished Organic Brown Rice, Organic Sea Vegetables, Organic Soybeans, Sun Dried Sea Salt

Frequently asked questions

How many calories are in Sweet White Miso?

Per 100 g of Sweet White Miso there are 300 calories.

How much protein is in Sweet White Miso?

Per 100 g of Sweet White Miso there are 20.0 g protein.

How many carbohydrates are in Sweet White Miso?

Per 100 g of Sweet White Miso there are 40.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sweet White Miso?

Per 100 g of Sweet White Miso there are 0.0 g sugars.

How much sodium (salt) is in Sweet White Miso?

Per 100 g of Sweet White Miso there are 2300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sweet White Miso?

The main ingredients in Sweet White Miso are: And Koji Culture, Deep Well Water, Lightly Polished Organic Brown Rice, Organic Sea Vegetables, Organic Soybeans.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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