Vanilla Candy Coating Almond Bark — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 0 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
- Added sugars: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Artificial Flavors, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soy Lecithin, Sugar
Frequently asked questions
How many calories are in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 536 calories.
How much protein is in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 0.0 g protein.
How many carbohydrates are in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 71.43 g carbohydrates. Of which 71.43 g sugars.
How much sugar is in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 71.43 g sugars.
How much sodium (salt) is in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Vanilla Candy Coating Almond Bark?
Per 100 g of Vanilla Candy Coating Almond Bark there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Vanilla Candy Coating Almond Bark?
The main ingredients in Vanilla Candy Coating Almond Bark are: Artificial Flavors, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Soy Lecithin, Sugar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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