Cherry Mixed Fruit Syrup, Cherry — Nutrition Facts & Ingredients
Per serving (4 ONZ, 113 g): 70 calories. Per 100 g: 62 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size4 ONZ (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Cherries Artificially Colored Red With Carmine, Citric Acid, Natural Flavors, Peaches, Pears, Sugar, Vitamin C To Protect Color, Water
Frequently asked questions
How many calories are in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 62 calories.
How much protein is in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 0.0 g protein.
How many carbohydrates are in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 15.04 g carbohydrates. Of which 14.16 g sugars.
How much sugar is in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 14.16 g sugars.
How much sodium (salt) is in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 9.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cherry Mixed Fruit Syrup, Cherry?
Per 100 g of Cherry Mixed Fruit Syrup, Cherry there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cherry Mixed Fruit Syrup, Cherry?
The main ingredients in Cherry Mixed Fruit Syrup, Cherry are: Ascorbic Acid, Cherries Artificially Colored Red With Carmine, Citric Acid, Natural Flavors, Peaches.
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