JANSAL VALLEY

Session Cheddar Cheese, Session Cheddar — Nutrition Facts & Ingredients

UPC 708152331293 Manufacturer: Sid Wainer & Son Specialty Produce Cheese Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 14.3 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6g 30%
Trans Fat --
Cholesterol 30.0mg 10%
Sodium 180mg 8%
Total Carbohydrate 0g 0%
Protein 4.0g
Vitamin D 0.2mcg 1%
Calcium 200mg 15%
Potassium 70mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein14.3 g
Carbohydrates0 g
Fat32.1 g
Saturated fat21.4 g
Cholesterol107 mg
Sodium643 mg
Calcium714 mg
Potassium250 mg
Vitamin D0.7 mcg

Where to buy

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Ingredients

Buzzards Bay Ale, Cultures, Enzymes, Pasteurized Whole Milk, Salt

Frequently asked questions

How many calories are in Session Cheddar Cheese, Session Cheddar?

Per 100 g of Session Cheddar Cheese, Session Cheddar there are 393 calories.

How much protein is in Session Cheddar Cheese, Session Cheddar?

Per 100 g of Session Cheddar Cheese, Session Cheddar there are 14.29 g protein.

How many carbohydrates are in Session Cheddar Cheese, Session Cheddar?

Per 100 g of Session Cheddar Cheese, Session Cheddar there are 0.0 g carbohydrates.

How much sodium (salt) is in Session Cheddar Cheese, Session Cheddar?

Per 100 g of Session Cheddar Cheese, Session Cheddar there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Session Cheddar Cheese, Session Cheddar?

The main ingredients in Session Cheddar Cheese, Session Cheddar are: Buzzards Bay Ale, Cultures, Enzymes, Pasteurized Whole Milk, Salt.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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