O OLIVE OIL & VINEGAR

Organic Apple Cider Vinegar, Apple Cider — Nutrition Facts & Ingredients

UPC 634039400021 Manufacturer: Curation Foods, Inc. Other Cooking Sauces Updated Sep 27, 2026

Per serving (1 Tbsp, 15 ml): 0 calories. Per 100 ml: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Protein 0g
Potassium 10.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium0 mg
Potassium73 mg

Where to buy

Search on Amazon for Organic Apple Cider Vinegar, Apple Cider

Prices and availability are set by the retailer.

Ingredients

Certified Organic Raw Apple Cider Vinegar And Filtered Water, Diluted To 5% Acidity

Frequently asked questions

How many calories are in Organic Apple Cider Vinegar, Apple Cider?

Per 100 g of Organic Apple Cider Vinegar, Apple Cider there are 0 calories.

How much protein is in Organic Apple Cider Vinegar, Apple Cider?

Per 100 g of Organic Apple Cider Vinegar, Apple Cider there are 0.0 g protein.

How many carbohydrates are in Organic Apple Cider Vinegar, Apple Cider?

Per 100 g of Organic Apple Cider Vinegar, Apple Cider there are 0.0 g carbohydrates.

How much sodium (salt) is in Organic Apple Cider Vinegar, Apple Cider?

Per 100 g of Organic Apple Cider Vinegar, Apple Cider there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Organic Apple Cider Vinegar, Apple Cider?

The main ingredients in Organic Apple Cider Vinegar, Apple Cider are: Certified Organic Raw Apple Cider Vinegar And Filtered Water, Diluted To 5% Acidity.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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