Masala Chai Latte — Nutrition Facts & Ingredients
Per serving (1 PACKET, 31 g): 120 calories. Per 100 g: 387 calories, 16.1 g protein, 3.2 g fat.
Nutrition Facts
Serving size1 PACKET (31g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Natural Source Of Vitamin E To Protect Flavor, Concentrated Nonfat Milk, Cream, Ginger, Instantized Black Tea, Lactose, Milk Powder, Organic Dry Cane Syrup, Organic Spices, Sunflower Lecithin, Tocopherols, Vitamin A Palmitate And Vitamin D3
Frequently asked questions
How many calories are in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 387 calories.
How much protein is in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 16.13 g protein.
How many carbohydrates are in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 74.19 g carbohydrates. Of which 67.74 g sugars.
How much sugar is in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 67.74 g sugars.
How much sodium (salt) is in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Masala Chai Latte?
Per 100 g of Masala Chai Latte there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Masala Chai Latte?
The main ingredients in Masala Chai Latte are: A Natural Source Of Vitamin E To Protect Flavor, Concentrated Nonfat Milk, Cream, Ginger, Instantized Black Tea.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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