SKYLARK

Pork Liver — Nutrition Facts & Ingredients

UPC 79041226397 Manufacturer: Skylark Meats Inc. Other Frozen Meats Updated Sep 27, 2026

Per serving (1 SLICE, 113 g): 150 calories. Per 100 g: 133 calories, 21.2 g protein, 3.5 g fat.

Label highlights: High in cholesterol — 113% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 113% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 SLICE (113g)

Amount per servingCalories
150
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 340mg 113%
Sodium 99.4mg 4%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 24.0g
Calcium 20.3mg 2%
Iron 27.0mg 150%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Protein21.2 g
Carbohydrates2.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)2.6g
Fat3.5 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol301 mg
Sodium88 mg
Calcium18 mg
Iron23.9 mg
Vitamin A5044 mcg
Vitamin C26.5 mg

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Ingredients

Pork Liver

Frequently asked questions

How many calories are in Pork Liver?

Per 100 g of Pork Liver there are 133 calories.

How much protein is in Pork Liver?

Per 100 g of Pork Liver there are 21.24 g protein.

How many carbohydrates are in Pork Liver?

Per 100 g of Pork Liver there are 2.65 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pork Liver?

Per 100 g of Pork Liver there are 0.0 g sugars.

How much sodium (salt) is in Pork Liver?

Per 100 g of Pork Liver there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Liver?

Per 100 g of Pork Liver there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Liver?

The main ingredients in Pork Liver are: Pork Liver.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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