SHEBOYGAN SAUSAGE COMPANY

Pretzel Dough — Nutrition Facts & Ingredients

UPC 79041802614 Manufacturer: Skylark Meats Inc. Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1 PIECE, 91 g): 200 calories. Per 100 g: 220 calories, 11.0 g protein, 8.8 g fat.

Label highlights: High in sodium — 44% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 44% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (91g)

Amount per servingCalories
200
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 34.6mg 12%
Sodium 1020mg 44%
Total Carbohydrate 26.0g 9%
Dietary Fiber 1.0g 4%
Total Sugars 2.0g
Protein 10.0g
Calcium 20.0mg 2%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

220 calories in 100 g
Protein11.0 g
Carbohydrates28.6 g
Sugars2.2 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)27.5g
Fat8.8 g
Saturated fat1.6 g
Trans fat0 g
Cholesterol38 mg
Sodium1121 mg
Calcium22 mg
Iron4.0 mg
Vitamin A33 mcg
Vitamin C1.3 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Baking Soda, Barley, Beef, Bleached Wheat Flour, Calcium Propionate, Calcium Sulfate, Caramel Color, Coarse Salt, Corn Syrup, Dairy Blend, Dark Brown Sugar, Datem And Mono-diglycerides, Dextrose, Dried Whole Eggs, Flavorings, Folic Acid, Gum Arabic, Hot Dog: Mechanically Separated Chicken, Malt Extract, Malted Barley Flour, Maltodextrin, Modified Corn Starch, Modified Food Starch, Mono- And Diglycerides, Niacin, Paprika, Pork, Reduced Iron, Riboflavin, Salt, Sodium Acetate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate Dough: Enriched Bleached Wheat Flour, Sodium Phosphate, Soy Flour, Soy Lecithin, Texturizer, Thiamine Mononitrate, Water, Whey, Xanthan And Guar Gum, Yeast

Frequently asked questions

How many calories are in Pretzel Dough?

Per 100 g of Pretzel Dough there are 220 calories.

How much protein is in Pretzel Dough?

Per 100 g of Pretzel Dough there are 10.99 g protein.

How many carbohydrates are in Pretzel Dough?

Per 100 g of Pretzel Dough there are 28.57 g carbohydrates. Of which 2.2 g sugars.

How much sugar is in Pretzel Dough?

Per 100 g of Pretzel Dough there are 2.2 g sugars.

How much sodium (salt) is in Pretzel Dough?

Per 100 g of Pretzel Dough there are 1121.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pretzel Dough?

Per 100 g of Pretzel Dough there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pretzel Dough?

The main ingredients in Pretzel Dough are: Baking Soda, Barley, Beef, Bleached Wheat Flour, Calcium Propionate.

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Level of processing

5
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43 ingredients · 14 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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