PREFERENCE

Peeled Shrimp — Nutrition Facts & Ingredients

UPC 785621508059 Manufacturer: Pacific Coral Seafoods Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (4 ONZ, 112 g): 110 calories. Per 100 g: 98 calories, 17.9 g protein, 1.8 g fat.

Label highlights: High in cholesterol — 33% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 33% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 99.7mg 33%
Sodium 349mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.0g
Calcium 40.3mg 3%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

98 calories in 100 g
Protein17.9 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol89 mg
Sodium312 mg
Calcium36 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C2.1 mg

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Ingredients

Salt, Shrimp, Sodium Carbonate, Sodium Citrate

Frequently asked questions

How many calories are in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 98 calories.

How much protein is in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 17.86 g protein.

How many carbohydrates are in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 0.0 g sugars.

How much sodium (salt) is in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 312.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peeled Shrimp?

Per 100 g of Peeled Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peeled Shrimp?

The main ingredients in Peeled Shrimp are: Salt, Shrimp, Sodium Carbonate, Sodium Citrate.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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