Tilapia Loins, Tilapia — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 18.2 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 2.5 gper 100 g
Where to buy
Per serving (1 FILLET, 99 g): 100 calories. Per 100 g: 101 calories, 18.2 g protein, 2.5 g fat.
Nutrition Facts
Serving size1 FILLET (99g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Tilapia Loins, Tilapia
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 101 calories.
How much protein is in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 18.18 g protein.
How many carbohydrates are in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 0.0 g sugars.
How much sodium (salt) is in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 30.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Tilapia Loins, Tilapia?
Per 100 g of Tilapia Loins, Tilapia there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Tilapia Loins, Tilapia?
The main ingredients in Tilapia Loins, Tilapia are: Tilapia.
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