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| Salt Spring Island Soft Goat Cheese Tapenade | Dining Smart Garlic Chicken | |
|---|---|---|
| Calories |
200 kcal
|
104 kcal
Lowest
|
| Protein |
10 g
Highest
|
5.7 g
|
| Fat |
16.7 g
|
1.7 g
Lowest
|
| Saturated fat |
10 g
|
0.7 g
Lowest
|
| Carbohydrates |
3.3 g
Lowest
|
17.1 g
|
| Sugars |
0 g
Lowest
|
2.4 g
|
| Sodium |
533 mg
|
235 mg
Lowest
|
| Ingredients | PASTEURIZED GOAT MILK. KALAMATA OLIVES, OLIVE OIL, ANCHOVIES, GARLIC, ORGANIC LEMON JUICE, BACTERIAL CULTURE, SEA SALT, RENNET. | COOKED ENRICHED ROTINI PASTA (WATER, SEMOLINA WHEAT, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ALFREDO SAUCE (WATER, CHEESE BLEND [PARMESAN CHEESE {MILK, SALT, CHEESE CULTURES, ENZYMES}, WHEY, MALTODEXTRIN, CHEDDAR … |
| Allergens | — | — |