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| Pepperidge Farm Soft Honey Wheat Bread, Soft Honey Wheat | Better Bakery Pretzel Melt Pizza With Parmesan Herb Topping, Pepperoni & Cheese | |
|---|---|---|
| Calories |
259 kcal
Lowest
|
277 kcal
|
| Protein |
9.3 g
|
12.0 g
Highest
|
| Fat |
2.8 g
Lowest
|
12.5 g
|
| Saturated fat |
0 g
Lowest
|
6.0 g
|
| Carbohydrates |
50 g
|
28.8 g
Lowest
|
| Sugars |
9.3 g
|
3.8 g
Lowest
|
| Sodium |
426 mg
|
283 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HONEY, SUGAR, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, WHEAT GLUTEN, SALT, WHEAT … | WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, [MAY CONTAIN VITAMIN C (ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), ENZYME (ADDED FOR IMPROVED BAKING), MALTED BARLEY … |
| Allergens | — | — |