And Allspice
This entry is a label phrase. See the main ingredient page: Allspice.
What is And Allspice?
Allspice is the dried unripe berry of the *Pimenta dioica* tree, native to the Caribbean and Central America. The berries are harvested when green, then dried in the sun, which causes them to turn brown. They are typically sold whole or ground.
Is And Allspice vegan?
And Allspice is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is And Allspice gluten-free?
It does not contain gluten.
Is And Allspice a major allergen?
Allspice is not one of the 9 FDA major allergens.
What is And Allspice used for?
Allspice is used as a spice to add a warm, pungent flavor to foods.
Is And Allspice safe?
Allspice is generally recognized as safe (GRAS) by the FDA when used as a spice.
Why it's used
Allspice is used as a spice to add a warm, pungent flavor to foods. It has a complex taste often described as a combination of cinnamon, cloves, and nutmeg. It is commonly found in baked goods, savory dishes, marinades, and spice blends.
Health notes
Allspice is generally recognized as safe (GRAS) by the FDA when used as a spice. It is not typically evaluated by international bodies like JECFA or EFSA for safety as a food additive because it is used as a flavoring agent. Research into the health effects of allspice is ongoing, with some studies exploring its antioxidant and anti-inflammatory properties, but more evidence is needed.
Allergen info
Allspice is not one of the 9 FDA major allergens. It does not contain gluten.
Foods that contain And Allspice
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