And Microcrystalline Cellulose
This entry is a label phrase. See the main ingredient page: Microcrystalline Cellulose.
What is And Microcrystalline Cellulose?
Microcrystalline cellulose is a purified, partially depolymerized cellulose. It is derived from wood pulp or cotton linters and is processed to create a fine, white powder.
Is And Microcrystalline Cellulose vegan?
And Microcrystalline Cellulose is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is And Microcrystalline Cellulose gluten-free?
It is derived from plant sources and does not contain gluten.
Is And Microcrystalline Cellulose a major allergen?
Not a major allergen.
What is And Microcrystalline Cellulose used for?
It is commonly used as an anti-caking agent, stabilizer, and texturizer in a wide variety of food products.
Is And Microcrystalline Cellulose safe?
Microcrystalline cellulose is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
It is commonly used as an anti-caking agent, stabilizer, and texturizer in a wide variety of food products. It helps prevent ingredients from clumping together and improves the consistency of powders and processed foods.
Health notes
Microcrystalline cellulose is generally recognized as safe (GRAS) by the FDA for use in food. It is poorly absorbed by the body and passes through the digestive system largely unchanged, acting as a dietary fiber. JECFA has evaluated it and set an acceptable daily intake. It is not associated with significant health concerns at typical consumption levels.
Allergen info
Not a major allergen. It is derived from plant sources and does not contain gluten.
Foods that contain And Microcrystalline Cellulose
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