And The Following: Pectin
This entry is a label phrase. See the main ingredient page: Pectin.
What is And The Following: Pectin?
Pectin is a natural carbohydrate found in the cell walls of fruits and vegetables, especially apples and citrus peels. It is typically extracted from these sources using hot water and then purified. Pectin acts as a gelling agent, thickening, and stabilizer.
Is And The Following: Pectin vegan?
And The Following: Pectin is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is And The Following: Pectin gluten-free?
It does not contain gluten.
Is And The Following: Pectin a major allergen?
Pectin is not derived from any of the nine major allergens.
What is And The Following: Pectin used for?
Pectin is commonly used in jams, jellies, and preserves to create a gel-like consistency.
Is And The Following: Pectin safe?
Pectin is generally recognized as safe (GRAS) by the FDA.
Why it's used
Pectin is commonly used in jams, jellies, and preserves to create a gel-like consistency. It's also found in candies, yogurt, and some fruit juices as a thickener and stabilizer. Manufacturers add pectin to improve texture and mouthfeel in a variety of food products.
Health notes
Pectin is generally recognized as safe (GRAS) by the FDA. It is a type of soluble fiber, which can contribute to digestive health. JECFA and EFSA have evaluated pectin and found it to be safe for consumption. There are no significant health controversies associated with pectin when consumed in typical amounts found in food.
Allergen info
Pectin is not derived from any of the nine major allergens. It does not contain gluten.
Foods that contain And The Following: Pectin
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