Ingredient

Bacon Cured With Water: Salt

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Source
Animal-derived
Allergen
No
Role in food
Manufacturers use bacon cured with water and salt primarily for its savory flavor and …

What it is

Bacon cured with water and salt is a pork product that has undergone a preservation process. The curing adds flavor and helps extend its shelf life. Water is often added to improve texture and juiciness.

Why it's used

Manufacturers use bacon cured with water and salt primarily for its savory flavor and distinct aroma. It is a popular ingredient in pizzas, sandwiches, salads, and as a topping for various dishes.

Health notes

The U.S. Food and Drug Administration (FDA) regulates bacon as a meat product. Consuming processed meats like bacon has been linked to increased health risks in some studies, particularly concerning heart disease and certain cancers. However, evidence is mixed, and moderate consumption is generally considered acceptable within a balanced diet. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated the safety of nitrates and nitrites, which are often used in curing, and have established guidelines for their use.

Allergen info

Bacon is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Bacon Cured With Water: Salt

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Hansen's Dairy, Inc. The 5 Meat Mash Pizza Pizza High in sodium — 42% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 20% DV per serving 258kcal 12.6Protein 14.5Fat 18.2Carbs Hansen's Dairy, Inc. The Bacon Cheeseburger Bomber Mozzarella Cheese, Beef Topping Crumble, Bacon Cheddar Cheese, Spices Original Pizza, The Bacon Cheeseburger Bomber Pizza High in sodium — 43% DV per serving High in saturated fat — 45% DV per serving 246kcal 13.4Protein 12.0Fat 21.1Carbs Hansen's Dairy, Inc. The 4-Meat Shaker Original Sweet Italian Sausage, Pepperoni, Sausage And Bacon Thin Crust Pizza, The 4-Meat Shaker Pizza High in sodium — 50% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 20% DV per serving 267kcal 12.7Protein 16Fat 17.3Carbs Sun Company, Inc. (R&M) Bacon Cheeseburger, Bacon Cheese Prepared Subs & Sandwiches High in sodium — 53% DV per serving High in saturated fat — 90% DV per serving High in cholesterol — 37% DV per serving 417kcal 22.3Protein 27.0Fat 20.0Carbs Taylor Fresh Foods, Inc. Green Salad With Fried Chicken & Bacon Romaine Salad With Breaded White Chicken Meat, Cheddar Cheese, Tomatoes, Carrots, And Bacon With Ranch Dressing, Green Salad With Fried Chicken & Bacon Pickles, Olives, Peppers & Relishes 150kcal 7Protein 11Fat 6Carbs Taylor Fresh Foods, Inc. Romaine With Grilled Chicken & Bacon White Chicken Meat, Cheddar Cheese, Tomatoes, Carrots, And Bacon With Buttermilk Ranch Dressing Salad, Romaine With Grilled Chicken & Bacon Pickles, Olives, Peppers & Relishes 140kcal 8Protein 10Fat 4Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.