Blueberry Flavor With Other Natural Flavors

This ingredient is a blend of flavor compounds designed to mimic the taste of blueberries. It is created using a combination of natural substances, which can include extracts from fruits, vegetables, herbs, spices, and other plant materials. The specific components are proprietary and vary by manufacturer.

Manufacturers use this ingredient to impart a blueberry flavor to foods and beverages. It is commonly found in dairy products like yogurt and ice cream, as well as in syrups and desserts where a distinct fruit taste is desired.

In the US, 'natural flavors' are regulated by the FDA. Ingredients used to create natural flavors are generally recognized as safe (GRAS) or are approved food additives. The Joint FAO/WHO Expert Committee on Food Additives (JECFA) has evaluated many flavoring substances. Generally, these compounds are consumed in very small amounts and are not associated with adverse health effects at typical dietary levels.