Chili Peppers And Other Spices
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What it is
Chili peppers are the fruits of plants from the genus Capsicum, native to the Americas. They are dried and ground to create chili powder, a common spice. Other spices are aromatic or pungent vegetable substances used to flavor food, such as cumin, oregano, or paprika.
Why it's used
Chili peppers and other spices are primarily used to add flavor and heat to a wide variety of foods. Manufacturers use them in seasoning mixes, marinades, sauces, soups, and frozen appetizers to enhance taste profiles and provide a spicy kick.
Health notes
Chili peppers and spices are generally recognized as safe (GRAS) by the FDA for use as food ingredients. Capsaicin, the compound that gives chili peppers their heat, may interact with pain receptors. Some research suggests potential benefits for metabolism and pain relief, but evidence is mixed and more studies are needed. JECFA has evaluated some spices, but specific evaluations for chili pepper blends as a whole are not widely published.
Allergen info
Chili peppers and most common spices are not among the FDA's nine major allergens. However, spice blends can sometimes be processed in facilities that also handle allergens, leading to a risk of cross-contamination.
Products containing Chili Peppers And Other Spices
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C.H. Guenther & Son LLC
Tex-Mex Style Chili Seasoning, Tex-Mex Style Chili
286kcal
0Protein
0Fat
57.1Carbs
C.H. Guenther & Son LLC
Original Chili Seasoning, Original Chili
286kcal
0Protein
0Fat
57.1Carbs
Newman's Own, Inc.
Shrimp Scampi & Farfalle Pasta
High in sodium — 32% DV per serving
High in saturated fat — 45% DV per serving
High in cholesterol — 36% DV per serving
144kcal
6.1Protein
5.5Fat
17.0Carbs
C.H. Guenther & Son LLC
Taco Seasoning, Taco
333kcal
0Protein
0Fat
50Carbs
C.H. Guenther & Son LLC
Tex-Mex Style Taco Seasoning, Tex-Mex Style Taco
333kcal
16.7Protein
8.3Fat
50Carbs
C.H. Guenther & Son LLC
Original Chili Seasoning, Original Chili
286kcal
0Protein
0Fat
57.1Carbs