Ingredient

Clam Concentrate

Source
Animal-derived
Allergen
No
Role in food
Manufacturers use clam concentrate to add a rich, savory seafood flavor to foods. It …

What is Clam Concentrate?

Clam concentrate is made from clams, which are bivalve mollusks found in saltwater environments worldwide. The concentrate is produced by cooking clams and then removing the water to create a more intense flavor and aroma.

Is Clam Concentrate vegan?

No. Clam Concentrate is animal-derived, so it is not vegan.

Is Clam Concentrate a major allergen?

Clam concentrate is derived from shellfish, which is one of the 9 FDA major allergens.

What is Clam Concentrate used for?

Manufacturers use clam concentrate to add a rich, savory seafood flavor to foods.

Is Clam Concentrate safe?

Clam concentrate is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Manufacturers use clam concentrate to add a rich, savory seafood flavor to foods. It is commonly found in soups, chowders, bisques, and sauces where a distinct clam taste is desired.

Health notes

Clam concentrate is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of protein and minerals. Regulatory bodies like JECFA and EFSA have not set specific limits for clam concentrate, as it is considered a food ingredient rather than a specific additive requiring such evaluations.

Allergen info

Clam concentrate is derived from shellfish, which is one of the 9 FDA major allergens. Consumers with shellfish allergies should avoid products containing clam concentrate.

Foods that contain Clam Concentrate

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.