Ingredient

Cole Seed Oil

Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add canola oil for its neutral flavor and low saturated fat content. It …

What is Cole Seed Oil?

Canola oil is a vegetable oil made from the seeds of the canola plant, a cultivar of rapeseed. The seeds are cleaned, crushed, and then the oil is extracted using mechanical presses and/or solvents. The crude oil is then refined to remove impurities, resulting in a neutral-flavored oil.

Is Cole Seed Oil vegan?

Cole Seed Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Cole Seed Oil gluten-free?

It does not contain gluten.

Is Cole Seed Oil a major allergen?

Canola oil is not derived from any of the 9 major allergens.

What is Cole Seed Oil used for?

Manufacturers add canola oil for its neutral flavor and low saturated fat content.

Is Cole Seed Oil safe?

Canola oil is generally recognized as safe (GRAS) by the FDA.

Why it's used

Manufacturers add canola oil for its neutral flavor and low saturated fat content. It is used in a wide variety of foods, including baked goods, salad dressings, margarines, and as a cooking oil. Its liquid form at room temperature makes it versatile in many food applications.

Health notes

Canola oil is generally recognized as safe (GRAS) by the FDA. It is a source of monounsaturated and polyunsaturated fats, including omega-3 fatty acids. JECFA has evaluated canola oil and established an acceptable daily intake. Evidence does not suggest adverse health effects from typical consumption.

Allergen info

Canola oil is not derived from any of the 9 major allergens. It does not contain gluten.

Foods that contain Cole Seed Oil

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Last updated: October 5, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.