Ingredient · E102

Colors: Yellow 5

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add Yellow 5 to foods and beverages to impart a yellow color, enhance …

What it is

Yellow 5, also known as Tartrazine, is a synthetic food coloring. It is a bright lemon-yellow azo dye that is manufactured from petroleum. It is one of the most widely used food colors in the world.

Why it's used

Manufacturers add Yellow 5 to foods and beverages to impart a yellow color, enhance visual appeal, and ensure consistent product appearance. It is commonly found in candies, soft drinks, baked goods, snacks, and some processed foods.

Health notes

Yellow 5 is an FDA-approved color additive for use in food, drugs, and cosmetics. JECFA has evaluated Yellow 5 and set an acceptable daily intake. EFSA has also evaluated Yellow 5, concluding that there is insufficient evidence to establish a causal link between the color and hyperactivity in the general population, though some studies suggest a possible link in sensitive children. In April 2025, FDA announced a plan to phase out petroleum-based synthetic dyes, including Yellow 5. The ingredient has been the subject of controversy due to its potential association with hyperactivity in some children, though evidence is mixed.

Allergen info

Not a major allergen.

Products containing Colors: Yellow 5

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.