Each Of The Following: Adipic Acid
This entry is a label phrase. See the main ingredient page: Adipic Acid.
What is Each Of The Following: Adipic Acid?
Adipic acid is a white crystalline powder. It is a synthetic organic compound, often produced from petroleum-based feedstocks. It is used as a building block in the production of nylon, but also finds use in the food industry.
Is Each Of The Following: Adipic Acid vegan?
Each Of The Following: Adipic Acid is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Each Of The Following: Adipic Acid gluten-free?
It does not contain gluten.
Is Each Of The Following: Adipic Acid a major allergen?
Adipic acid is not derived from any of the nine major allergens recognized by the FDA.
What is Each Of The Following: Adipic Acid used for?
Adipic acid is used as an acidity regulator, a buffering agent, and a gelling aid.
Is Each Of The Following: Adipic Acid safe?
In the U.S., adipic acid is generally recognized as safe (GRAS) by the FDA for use as a food additive.
Why it's used
Adipic acid is used as an acidity regulator, a buffering agent, and a gelling aid. It can enhance tartness and flavor in foods. It is commonly found in gelatin desserts, baked goods, and some beverages.
Health notes
In the U.S., adipic acid is generally recognized as safe (GRAS) by the FDA for use as a food additive. It is considered safe when consumed in amounts typically found in food. International bodies like JECFA have evaluated adipic acid, but did not set a numeric limit (ADI not specified). Research has not identified significant health concerns associated with its typical dietary intake.
Allergen info
Adipic acid is not derived from any of the nine major allergens recognized by the FDA. It does not contain gluten.
Foods that contain Each Of The Following: Adipic Acid
Compare products →Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.