Acidity Regulators in Food
Acidity regulators adjust or stabilize the acidity (pH) of foods, which affects flavor, color and shelf stability. Citric acid and sodium citrate are common examples.
Citric Acid
Citric acid is a weak organic acid found naturally in citrus fruits like lemons and limes. For commercial use, it …
What is Citric Acid? →
Vinegar
Vinegar is a liquid made from the fermentation of ethanol (alcohol) into acetic acid by acetic acid bacteria. It can …
What is Vinegar? →
Lactic Acid
Lactic acid is an organic acid that occurs naturally in many fermented foods, such as yogurt and sauerkraut. It is …
What is Lactic Acid? →
Sodium Citrate
Sodium citrate is a salt of citric acid, a common acid found naturally in citrus fruits. It is typically produced …
What is Sodium Citrate? →
Sodium Phosphate
Sodium phosphate is a general term for various salts made from sodium and phosphate. These compounds are typically produced by …
What is Sodium Phosphate? →
Distilled Vinegar
Distilled vinegar is a clear liquid made by fermenting distilled grain alcohol (ethanol) with acetic acid bacteria. This process converts …
What is Distilled Vinegar? →
Malic Acid
Malic acid is a naturally occurring organic acid found in many fruits, particularly apples, grapes, and cherries, contributing to their …
What is Malic Acid? →
Lemon Juice Concentrate
Lemon juice concentrate is made by extracting the juice from fresh lemons and then removing most of the water through …
What is Lemon Juice Concentrate? →
Sodium Phosphates
Sodium phosphates are a group of inorganic salts derived from phosphoric acid. They are typically produced synthetically through chemical reactions …
What is Sodium Phosphates? →
Disodium Phosphate
Disodium phosphate is a type of salt made from sodium and phosphoric acid. It is produced synthetically from these two …
What is Disodium Phosphate? →
Potassium Citrate
Potassium citrate is a potassium salt of citric acid, a compound naturally found in citrus fruits and other produce. It …
What is Potassium Citrate? →
Phosphoric Acid
Phosphoric acid is an inorganic acid, meaning it does not contain carbon. It is produced by processing phosphate rock, a …
What is Phosphoric Acid? →
Dipotassium Phosphate
Dipotassium phosphate is a potassium salt of phosphoric acid, a naturally occurring compound found in many foods. It is typically …
What is Dipotassium Phosphate? →
Fumaric Acid
Fumaric acid is a white, crystalline organic acid that occurs naturally in some plants, such as bolete mushrooms and lichen. …
What is Fumaric Acid? →
Apple Cider Vinegar
Apple cider vinegar is a type of vinegar made from fermented apple juice. Apples are first crushed, and their juice …
What is Apple Cider Vinegar? →
Acetic Acid
Acetic acid is a simple organic acid that gives vinegar its characteristic sour taste. It can be produced naturally through …
What is Acetic Acid? →
Tartaric Acid
Tartaric acid is a naturally occurring organic acid found in many fruits, most notably grapes, bananas, and tamarinds. It is …
What is Tartaric Acid? →
White Distilled Vinegar
White distilled vinegar is a clear liquid made from grain alcohol that has been diluted with water and fermented. The …
What is White Distilled Vinegar? →
Tetrasodium Pyrophosphate
Tetrasodium pyrophosphate is a synthetic inorganic salt made from phosphoric acid. It is a white powder that dissolves in water. …
What is Tetrasodium Pyrophosphate? →
Red Wine Vinegar
Red wine vinegar is a type of vinegar made from red wine. It is produced through a fermentation process where …
What is Red Wine Vinegar? →
Distilled White Vinegar
Distilled white vinegar is a type of vinegar made by fermenting ethanol (alcohol) and then distilling it to create a …
What is Distilled White Vinegar? →
White Vinegar
White vinegar is a common household ingredient made from the fermentation of ethanol by acetic acid bacteria. The ethanol is …
What is White Vinegar? →
Trisodium Phosphate
Trisodium phosphate (TSP) is a cleaning agent and food additive. It is a sodium salt of phosphoric acid, typically made …
What is Trisodium Phosphate? →
Glucono-delta-lactone
Glucono-delta-lactone (GDL) is a naturally occurring carbohydrate derived from glucose. It is produced commercially by the oxidation of glucose to …
What is Glucono-delta-lactone? →
Potassium Phosphate
Potassium phosphate is a group of potassium salts of phosphoric acid. It can be derived from mineral sources or synthesized. …
What is Potassium Phosphate? →
Cider Vinegar
Cider vinegar is a type of vinegar made from the fermented juice of apples. The process involves two fermentation stages: …
What is Cider Vinegar? →
Wine Vinegar
Wine vinegar is a type of vinegar made from wine. It is produced through a two-step fermentation process: first, yeast …
What is Wine Vinegar? →
Organic Vinegar
Vinegar is a liquid made from the fermentation of ethanol (alcohol) by acetic acid bacteria. The word 'vinegar' comes from …
What is Organic Vinegar? →
Sodium Carbonate
Sodium carbonate is a sodium salt of carbonic acid. It is also known as soda ash or washing soda. It …
What is Sodium Carbonate? →
Adipic Acid
Adipic acid is a white crystalline powder. It is a man-made chemical that is often produced from petroleum-based feedstocks. It …
What is Adipic Acid? →
Organic Apple Cider Vinegar
Apple cider vinegar is a type of vinegar made from fermented apple juice. The process involves crushing apples and allowing …
What is Organic Apple Cider Vinegar? →
Lemon Juice From Concentrate
Lemon juice from concentrate is made from fresh lemons that have been processed to remove water. The resulting concentrated lemon …
What is Lemon Juice From Concentrate? →
Monopotassium Phosphate
Monopotassium phosphate is a salt made from potassium and phosphate. It is commonly produced by reacting phosphoric acid with potassium …
What is Monopotassium Phosphate? →
Potassium Bicarbonate
Potassium bicarbonate is a white, crystalline powder that is a salt of potassium and bicarbonate. It occurs naturally in plants …
What is Potassium Bicarbonate? →
Acidity Regulator
Acidity regulators are substances added to food to alter or control its acidity or alkalinity. They can be naturally occurring …
What is Acidity Regulator? →
White Wine Vinegar
White wine vinegar is made from white wine. The wine is fermented, first by yeast to turn sugars into alcohol, …
What is White Wine Vinegar? →
Potassium Carbonate
Potassium carbonate is a potassium salt of carbonic acid. It is a white powder that can be produced from potassium …
What is Potassium Carbonate? →
Organic Distilled Vinegar
Organic distilled vinegar is made by fermenting a sugar source, such as corn or cane sugar, into alcohol, and then …
What is Organic Distilled Vinegar? →
Sodium Acetate
Sodium acetate is the sodium salt of acetic acid, the main component of vinegar. It is a white, crystalline solid …
What is Sodium Acetate? →
Tripotassium Phosphate
Tripotassium phosphate is a potassium salt of phosphoric acid. It is typically produced by reacting phosphoric acid with a potassium …
What is Tripotassium Phosphate? →
Sodium Hydroxide
Sodium hydroxide is a strong alkali, also known as lye. It is manufactured industrially and is commonly used in food …
What is Sodium Hydroxide? →
Acidulant
Acidulants are substances that make food taste sour or tart. They can be naturally found in fruits and vegetables, or …
What is Acidulant? →
Organic White Vinegar
Organic white vinegar is a type of vinegar made from organic grain, typically corn or wheat, that has been fermented. …
What is Organic White Vinegar? →
Succinic Acid
Succinic acid is a naturally occurring compound found in small amounts in fruits and vegetables. It can be produced industrially …
What is Succinic Acid? →
Controls Acidity
Citric acid is a weak organic acid that occurs naturally in citrus fruits like lemons and oranges. It is produced …
What is Controls Acidity? →
Potassium Hydroxide
Potassium hydroxide is a strong alkali, also known as caustic potash. It is manufactured industrially through the electrolysis of potassium …
What is Potassium Hydroxide? →
Naturally Derived Citric Acid
Citric acid is a weak organic acid found naturally in citrus fruits like lemons and limes. In food production, it …
What is Naturally Derived Citric Acid? →
Trisodium Citrate
Trisodium citrate is a common food additive that is the sodium salt of citric acid. It is produced commercially by …
What is Trisodium Citrate? →
Acidity Regulator: Citric Acid
Citric acid is a weak organic acid found naturally in citrus fruits like lemons and oranges. It is commercially produced …
What is Acidity Regulator: Citric Acid? →
Organic Distilled White Vinegar
Organic distilled white vinegar is made from organic grain alcohol that has been fermented and oxidized. This process creates acetic …
What is Organic Distilled White Vinegar? →
Other ingredient types
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.