Expeller Pressed Canola Sunflower Oil

Expeller pressed canola sunflower oil is a blend of oils extracted from canola and sunflower seeds using a mechanical pressing method, without the use of chemical solvents. Canola oil comes from the seeds of the rapeseed plant, while sunflower oil comes from sunflower seeds. This method is often chosen to appeal to consumers seeking minimally processed ingredients.

This oil blend is used as a cooking oil and fat source in a variety of processed foods. Its neutral flavor and good frying properties make it suitable for snacks like chips and pretzels, frozen baked goods, and popcorn.

Expeller pressed canola sunflower oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of monounsaturated and polyunsaturated fats, including omega-3 and omega-6 fatty acids. Regulatory bodies like JECFA and EFSA have evaluated fats and oils, and typical intakes are not associated with adverse health effects. Research suggests that replacing saturated fats with unsaturated fats may have benefits for heart health.