Gellan Gum/ Acacia Gum Blend
What is Gellan Gum/ Acacia Gum Blend?
Gellan gum is a polysaccharide produced by the bacterium Sphingomonas elodea. It is made through a fermentation process and then purified. Acacia gum, also known as gum arabic, is a natural gum made from the hardened sap of acacia trees.
Is Gellan Gum/ Acacia Gum Blend vegan?
Gellan Gum/ Acacia Gum Blend is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Gellan Gum/ Acacia Gum Blend gluten-free?
They do not contain gluten.
Is Gellan Gum/ Acacia Gum Blend a major allergen?
Neither gellan gum nor acacia gum are derived from any of the 9 FDA major allergens.
What is Gellan Gum/ Acacia Gum Blend used for?
This blend is often used as a stabilizer and thickener in food products.
Is Gellan Gum/ Acacia Gum Blend safe?
Gellan gum and acacia gum are both generally recognized as safe (GRAS) by the FDA.
Why it's used
This blend is often used as a stabilizer and thickener in food products. It helps to prevent ingredients from separating and provides a desirable texture. You can find it in beverages, dairy products, and desserts.
Health notes
Gellan gum and acacia gum are both generally recognized as safe (GRAS) by the FDA. International bodies like JECFA and EFSA have also evaluated these gums and found them to be safe for consumption within typical dietary levels. They are considered dietary fibers and are not associated with adverse health effects at the levels commonly found in foods.
Allergen info
Neither gellan gum nor acacia gum are derived from any of the 9 FDA major allergens. They do not contain gluten.
Foods that contain Gellan Gum/ Acacia Gum Blend
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