Ingredient

Granulated Red Bell Pepper

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers add granulated red bell pepper for flavor and color. It provides a mild, …

What it is

Granulated red bell pepper is dried and ground red bell pepper. Red bell peppers are a variety of the species *Capsicum annuum*, commonly grown and consumed worldwide. The drying process concentrates the flavor and extends shelf life.

Why it's used

Manufacturers add granulated red bell pepper for flavor and color. It provides a mild, sweet pepper taste and a reddish hue to foods. It is commonly found in spice blends, sauces, marinades, and processed meats.

Health notes

Granulated red bell pepper is generally recognized as safe (GRAS) by the FDA for use as a food ingredient. It is a source of vitamins, particularly Vitamin C, and antioxidants like capsanthin. International bodies like JECFA have evaluated many food ingredients, but specific evaluations for granulated red bell pepper are not widely published. At typical consumption levels, it is not associated with adverse health effects.

Allergen info

Red bell pepper is not one of the FDA's nine major allergens. It does not contain gluten.

Products containing Granulated Red Bell Pepper

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.