Ingredient

Ground Corn With Traces Of Lime

Source
Not animal-derived
Allergen
No
Role in food
Nixtamalized corn is a key ingredient in many traditional Mexican and Central American foods. …

What is Ground Corn With Traces Of Lime?

Ground corn with traces of lime, also known as nixtamalized corn, is a product of a process called nixtamalization. This traditional Mesoamerican method involves soaking and cooking dried corn kernels in an alkaline solution, typically limewater. The process softens the corn, improves its nutritional value, and enhances its flavor and aroma.

Is Ground Corn With Traces Of Lime vegan?

Ground Corn With Traces Of Lime is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Ground Corn With Traces Of Lime gluten-free?

It does not contain gluten.

Is Ground Corn With Traces Of Lime a major allergen?

Corn is not one of the 9 FDA major allergens.

What is Ground Corn With Traces Of Lime used for?

Nixtamalized corn is a key ingredient in many traditional Mexican and Central American foods.

Is Ground Corn With Traces Of Lime safe?

Ground corn with traces of lime is generally recognized as safe (GRAS) by the FDA.

Why it's used

Nixtamalized corn is a key ingredient in many traditional Mexican and Central American foods. It is used to make masa, the dough for tortillas, tamales, and pupusas. Its unique texture and flavor are essential for these dishes.

Health notes

Ground corn with traces of lime is generally recognized as safe (GRAS) by the FDA. Nixtamalization increases the availability of niacin (vitamin B3) and other nutrients in corn, potentially reducing the risk of pellagra. International bodies like JECFA have evaluated corn and its derivatives. Evidence does not suggest adverse health effects at typical consumption levels.

Allergen info

Corn is not one of the 9 FDA major allergens. It does not contain gluten.

Foods that contain Ground Corn With Traces Of Lime

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Pedro's Tamales, Inc. Beef Tamales, Beef Other Deli High in sodium — 28% DV per serving High in saturated fat — 20% DV per serving 239kcal 8.8Protein 14.2Fat 20.4Carbs Pedro's Tamales, Inc. Hatch Green Chile Chicken Tamales, Hatch Green Chile Chicken Frozen Appetizers & Hors D'oeuvres High in sodium — 39% DV per serving 212kcal 8.0Protein 12.4Fat 16.8Carbs Pedro's Tamales, Inc. Spicy Beef Tamales, Spicy Beef Prepared Wraps and Burittos High in sodium — 34% DV per serving 205kcal 10.7Protein 11.6Fat 17.0Carbs Pedro's Tamales, Inc. Mild Beef Tamales, Mild Beef Prepared Wraps and Burittos High in sodium — 34% DV per serving 205kcal 10.7Protein 11.6Fat 17.0Carbs Pedro's Tamales, Inc. Jalapeno Bean Tamales, Jalapeno Bean Frozen Appetizers & Hors D'oeuvres 159kcal 6.2Protein 8.8Fat 17.7Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.