Ground White Corn
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What it is
Ground white corn is a whole grain made from dried kernels of white corn. The dried kernels are milled into a coarse flour or meal. It is a staple food in many cultures, particularly in the Americas.
Why it's used
Ground white corn is often used as a base for snacks like tortilla chips and corn chips due to its mild flavor and texture. It can also be found in baked goods, cereals, and as a thickener in soups and sauces.
Health notes
Ground white corn is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of carbohydrates, fiber, and some vitamins and minerals. International bodies like JECFA have evaluated corn and its derivatives. While generally considered safe, like any grain, it should be consumed as part of a balanced diet.
Allergen info
Ground white corn is not one of the FDA's 9 major allergens. It does not contain gluten.
Products containing Ground White Corn
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Wal-Mart Stores, Inc.
White Corn Restaurant Style Tortilla Chips, White Corn
500kcal
7.1Protein
21.4Fat
67.9Carbs
The Moran Group Incorporated
Senora Verde, Tortilla Chips, Dippin' Style, Dippin' Style
500kcal
7.1Protein
21.4Fat
67.9Carbs
7-Eleven, Inc.
Thin Tortilla Chips, Spicy Guacamole
500kcal
7.1Protein
21.4Fat
64.3Carbs
Giant Eagle, Inc.
Tortilla Chips, Lime
500kcal
7.1Protein
21.4Fat
67.9Carbs
Shearer's Foods LLC
Margarita Lime Tortilla Chips, Margarita Lime
500kcal
7.1Protein
25Fat
64.3Carbs
Shearer's Foods LLC
Medallion, White Corn Tortilla Chips
500kcal
7.1Protein
21.4Fat
67.9Carbs
Winco Foods, Inc.
Winco Foods, Tortilla Chips
500kcal
7.1Protein
21.4Fat
64.3Carbs
Hannaford Bros. Co.
100% White Corn Tortilla Chips
536kcal
7.1Protein
28.6Fat
64.3Carbs