Ingredient

Guacamole Seasoning

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use guacamole seasoning to add a savory, zesty flavor to a variety of …

What it is

Guacamole seasoning is a spice blend designed to mimic the flavor of guacamole, a popular Mexican dip. It typically contains ingredients like avocado powder, onion powder, garlic powder, salt, and spices such as cumin and cilantro.

Why it's used

Manufacturers use guacamole seasoning to add a savory, zesty flavor to a variety of snack foods. It is commonly found in chips, pretzels, popcorn, and seasoned nuts, providing a distinct taste profile that consumers associate with guacamole.

Health notes

Guacamole seasoning is generally recognized as safe (GRAS) by the FDA when used as a flavoring agent. The individual spices and flavorings within the blend are common food ingredients. Regulatory bodies like JECFA and EFSA have evaluated many of the individual components, generally finding them safe for consumption at typical levels. There are no widespread health controversies associated with the typical use of this seasoning blend.

Allergen info

Guacamole seasoning is not typically derived from any of the 9 FDA major allergens. Gluten is not usually present unless a specific spice or anti-caking agent containing gluten is added.

Products containing Guacamole Seasoning

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.